Nestled in the hilly landscape between the Black Forest, Switzerland and Lake Constance lies the Öschberghof in the town of Donaueschingen. Whether for a wellness weekend, a holiday outdoors or a conference, the 5-star luxury resort evokes a completely new holiday feeling among its guests, providing the perfect ambience for a relaxing break from the daily routine or a pleasant business stay. Dallmayr has developed delicious tailor-made concepts for the resort – and provides guests with fine coffee and tea specialities on their wellness break or business-related stay.
A pleasure trip with Dallmayr
This indulgent journey begins right after check-in with a welcome tea cocktail – a mix of Dallmayr rooibos tea and Öschberghof Riesling sparkling wine created especially for the Öschberghof. After arriving in their modern and lovingly designed room or suite, guests feel at home straight away with an espresso from the Dallmayr capsa “Roombar” or a freshly brewed cup of tea. During the day, the hotel’s “Daybar” invites visitors to hang around and relax in a cosy living-room atmosphere with a good cup of Dallmayr speciality coffee and the perfect marzipan cake to match.
Guests soon forget the hectic pace of everyday life at the Spa & Gym. Stretching across 5,000 square metres, four relaxation areas between the pool and fitness room offer ample space to relax with a soothing cup of tea from Dallmayr’s diverse product range. After a session in the sauna, spa-goers can cool down with a wellness tea crafted especially for the spa area.
The Öschberghof offers an array of culinary highlights, too. While the “Hexenweiher” trattoria and pizzeria sends guests on a journey to Italy and serves a typical espresso to match, diners at the “Öventhütte” restaurant – newly designed with the help of Dallmayr – enjoy coffee from trendy branded enamel cups. A rustic experience!
The “Esszimmer” eatery and fine-dining restaurant “Ösch Noir” round off this gourmet adventure with a selection of elegant speciality coffees from Dallmayr. “That’s the great thing about working with Dallmayr. The product range offered by Dallmayr HORECA Service is so diverse that we’ve found an individual solution for every occasion and requirement,” says a clearly happy Mirjam Felisoni, food & beverage manager and authorised signatory at the Öschberghof, about the partnership.
Hotel guests can look forward to something extra special at the cocktail bar, where two innovative bartenders and trained baristas prepare fresh filter coffee before the guests and are always serving new and inspiring coffee creations developed in close cooperation with Dallmayr’s coffee experts.
Dallmayr also provides mobile coffee solutions for the ideal coffee break at conferences, workshops and conventions. In a total of eight event and conference rooms, conference attendees can prepare a cup of coffee or tea quickly and easily at one of the sophisticated coffee bars. Thanks to its modular design, the system is incredibly flexible and can be set up and extended depending on the location and intended use.
Between 2015 and 2019, the Öschberghof underwent extensive renovations and a large-scale expansion. It has since become one of Germany’s most fascinating five-star superior hotels, boasting impressive architecture, a comprehensive service portfolio and first-class service. In 2018, Dallmayr impressed the hotel with its tailor-made solutions. Since the planning and construction phase, Dallmayr has been supporting the Öschberghof as a strong partner and creative force behind the hotel’s food-service offering.