What moves us
Rosina Ostler, Executive Chef
Rosina Ostler has been the new head chef at Alois - Dallmayr Fine Dining since December 2023!
Selection of the year 2024 Africa
Our selection of the year comes from Africa and stands out for its aroma of dark chocolate with floral citrus notes.
Wine of the Year 2024
Among many extraordinary attributes, tradition, passion, uncompromising quality and entrepreneurial spirit probably best describe the Rioja veteran Martinez Lacuesta!
Discover our sustainable single-origin coffee from Ethiopia – now with an attractive new design.
Dallmayr Home Barista
Wake up your inner home barista! Enjoy barista-quality cappuccino in your own home.
The sunniest side of life - Dallmayr Catering
The craft as art, the focus on enjoyment and the love for the best taste - Dallmayr Catering.
The products we love
A small manufactory in Swabia transforms this salmon into pure enjoyment - hearty, melty and wonderfully firm to the bite.
Selection of the year 2024 - Africa
Our selection of the year 2024 stands out for its aroma of dark chocolate with floral citrus notes.
What makes us unique
Simply enjoy: Dallmayr Vending & Office
Coffee enjoyment at the push of a button - we have the right coffee machine and the right service package for every need.
Dallmayr coffee department - where our coffee heart beats
From the origin of coffee and the art of roasting to the perfect preparation - immerse yourself in our world of coffee.
Dallmayr Online Shop
Easy. Fast. Delicious. Be inspired by the special variety of our delicacies and gifts.
Bar & Grill
Dallmayr Bar & Grill entertains guests throughout the day – from an espresso in the morning to grilled seafood with wine and champagne late in the evening.
Dallmayr Delicatessen in Munich
Get to know the fabulous world of variety and take a look at our specialist departments.
Knowledge creates pleasure - Dallmayr Academy
For everyone who would like to know more about coffee and tea: our courses have something for everyone.
Dallmayr Tea - Quality made by experts
Browse through our wide variety of Dallmayr teas and find your perfect tea.
Moments of joy
Barista interview with Moritz Bleibtreu
At the Dallmayr Academy, Moritz Bleibtreu learns from barista Norman Magolei how to skillfully create latte art in the steamed milk, while sharing some personal stories.
Delicacies in their most beautiful form - our gift baskets enchant connoisseurs and gourmets with all kinds of delicacies.
Dallmayr Barista Inspiration
From the Alpenbarista on the Zugspitze mountain to the Dallmayr "Black Night" - here the enthusiasm for coffee knows no bounds.
The perfect match: Dallmayr at the Generali Open
Dallmayr ensures unforgettable moments of pleasure away from the court.
Our Passionate minds
Tea expert Rudi Krapf
A good tea taster has to train his senses for seven years - Rudi Krapf, tea expert for over 40 years, gives an insight into the world of Dallmayr tea
Holger Neugart - with all senses
Our head pâtissier in the delicatessen store gives an insight into the Dallmayr Coffee & Food Pairing creations.