Espresso Tonic

A pick-me-up and refreshment – perfectly combined!

Espresso und Tonic Water

Do you truly love coffee, even on hot days? Then we have just the thing for you: Espresso tonic. This drink combines the intense flavours of espresso with the tartness of tonic water.

With just a few ingredients, you can conjure up this delicious, refreshing drink at home in next to no time.

Preparation

  1. Prepare an espresso
  2. Put some ice cubes in a glass and add tonic water until around two-thirds full.
  3. Slowly pour the warm espresso into the glass.

Cheers!

Espresso Monaco or Espresso India Parchment Robusta (whole beans) from our Dallmayr Röstkunst (art of roasting) range are particularly suitable for this cocktail.

Our tip:

Refine with a splash of gin and top with lemon zest – and the coffee cocktail is ready to enjoy!

Espresso Tonic wird ins Glas gegossen und daneben Röstkunst Packung
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